Wednesday, 6 June 2018
The Forks Five: five running groups that anyone can join
Have you noticed the increase of people wearing fanny packs, visors and sporty clothes at The Forks? Pretty much every day of the week you’ll find a group of people running. Or if they aren’t running, you’ll see them slightly sweatily hanging out post run! Quite literally, hundreds of people meet every week, to get together and run at The Forks.
I love this. I lead a group myself. It makes sense: the paths are beautiful and plentiful, they connect to many different communities making every run different and interesting, and who doesn’t love having a place like The Common to hang out post run?
It’s Global Run Day on June 6th and Lululemon has invited all Winnipeg run clubs to come together for a big giant ‘Let Your Mind Run Free’ run at The Forks. Meet up at 6pm at Oodena Circle. Everybody is welcome!
It got me wondering, who are all these other runners at The Forks? What’s their group like? Can anybody join? When do they meet? How far do they run? So many questions! To get some answers, I tracked down FIVE different groups to share with you (including a self interview) to find out the vibe of each group. I hope you can find a group that matches your vibe to inspires you to get out with some new people for a run. It feels so good.
BridgeForks Running, Junel Malapad
When: Tuesdays at 5:30pm
Where: Forks Market elevators
LS: Who is your running group geared toward? Can anyone join?
JM: BridgeForks Running is geared to any level and any experience runner. Anyone can join. There is no registration. Just show up.
LS: When and where do you guys meet? Do you run year round?
JM: Currently we've been meeting near the Esplanade Riel Bridge. In colder weather we typically meet in front of the elevator in The Forks market near The Common. I post changes of the meeting point weekly.
We run all year round. Winnipeg runners are a hardy bunch!
LS: What is a typical run for you guys?
JM: I lead the runs for this group. They are typically a nice and easy 7km and also a 5km option is also offered. The route changes weekly to take advantage of what the Forks area has to offer for different run routes. People can find the new route posted the day before or in the morning of.
LS: What’s your run group vibe?
JM: The vibe is laid back and leisurely pace. There are different paces and typically I lead the group for a bit and then fall back to run with the new runners that are at the end.
After the run, the easy laid back feel is continued over a beverage and something to eat in the Common. Runners are more than welcome to stick around and chat about anything.
LS: If your run group had a signature running song, what would it be?
JM: The group's signature song would be "We're here for a good time" by Trooper
LS: Do or don’t:
Visor: do
Fanny Pack: do
LS: If someone wants to join, what do they do?
JM: They just need to find our post on Instagram and Facebook. We are a very welcoming crew and always happy to meet new runners. We meet and greet at 5:30pm and run at 5:45pm right after a group photo.
Instagram | Facebook
Inn at the Forks / Run Concierge: Maria Cefali
When: Tuesday 6:30 am, Wednesday 6:30am May - October
Where: Inn at The Forks
LS: Who is your running group geared toward? Can anyone join?
MC: Our 5K guided run is an exclusive running experience for guests of the Inn at the Forks. It was created as a way to give guests a unique downtown Winnipeg experience, with a fitness component. The guided run allows guests to explore downtown, to see various tourist attractions and streets, all within walking distance from the hotel that they can later re-visit on their own.
For business travellers, the opportunity to participate on this run allows them to stay committed to their fitness schedule while travelling. Plus, it allows them to get outside for some fresh air, before a busy and possibly long work day.
We want guests to leave our city having experienced true Winnipeg pride. What better way to do that than by spending time with a Winnipeg ambassador who has a background in tourism and who shares their passion for running and exploring cities, all while they stay at one of the city’s best local boutique hotels.
LS: When and where do you guys meet? Do you run year round?
MC: Every Tuesday and Wednesday morning at 6:30am, between May – October, guests of the Inn at the Forks meet in the lobby and join me for a guided run of downtown Winnipeg.
LS: What is a typical run for you guys?
MC: Because I want to give the hotel guests a unique tour of downtown and close surroundings, I take them on a route that allows them to see at least seven of our tourist attractions which I speak to – from St Boniface and the Cathedral, to the Canadian Museum for Human Rights, Shaw Park, the Exchange District, Portage and Main, Bell MTS Place and the streets of the whiteout party, which got a lot of media exposure and put our city on the map over the past month thanks to our Winnipeg Jets; Royal Winnipeg Ballet and the Manitoba Legislative grounds.
LS: What’s your run group vibe?
MC: So far, we’ve had experienced runners join us. These are runners who can complete a 5K in approximately 35 minutes.
What we’ve found is runners who are committed to their running schedule are the ones to get up early to complete a 5K run no matter the city. Also, business travellers need to keep the distance short and the pace quick because for them, this is the beginning of their workday, and they need to get back to the hotel in a timely manner.
Now, having said that, if a newer runner is interested in joining us, we will definitely welcome them and accommodate their pace.
LS: If your run group had a signature running song, what would it be?
MC: Hmm…I’d have to say we have two. The first is ‘Good Vibrations’ by Marky Mark and the Funky Bunch. That song always gets me on the dance floor, and just as pumped to kick off a run. I like to think we’re giving off good vibrations while we’re running through our downtown streets! Besides, it’s a fun song to dance to at stop lights when you’re waiting to cross. Keeps the heart rate going!
And of course, the second song is the Rocky theme song, for when we do the stairs at the Manitoba Legislative building.
LS: Do or don’t: Visor and fanny pack.
MC: Whatever helps to enjoy the run! Personally, I don’t like having extra accessories or clothing on me while I run. I don’t run with a hat or a visor, and my Flip Belt is a nice snug band around my hips that holds everything I need for a 5K, 10K, or 21.1K.
LS: If someone wants to join, what should they do?
MC: They should book themselves for at least one night at the Inn at the Forks, over a Monday or Tuesday night to join for a morning run the following day. Then take in the Riverstone Spa afterwards for a day of pampering, and enjoy a lovely dinner at SMITH! Whether you’re from out of town, or not, it’s a great way to experience Winnipeg!
WINNIPEG RUN CLUB: Jonathan Torchia
When: Saturday 8am
Where: The Forks
LS: Who is your running group geared toward? Can anyone join?
JT: Winnipeg Run Club is geared for ALL LEVELS! There is no required pace. There is no judgment! We pride our selves on being very inclusive to all levels of runners!
Doesn’t matter if you run a 6:00/mile or a 15:00/mile, everyone is welcomed with open arms and equally. WRC is open to wheel chair participants and we LOVE our dogs too!
Winnipeg Run Club is geared towards all sorts of runners, from beginners to experienced runners!
LS: When and where do you guys meet? Do you run year round?
JT: We meet every Thursday night at 6:00pm at the Assiniboine Park Duck Pond and every Saturday morning art 8:00am at the Forks.
We run all 365 days of the year!
We offer complimentary clinics, and fun events through out the year.
LS: What is a typical run for you guys?
JT: We offered a 10km, 5km, and a 3km. We change up our routes often to keep things fresh!
All runs have a leader at the front, someone typically in the middle, and someone at the very end to ensure no one gets left behind.
LS: What’s your run group vibe?
JT: Smiles, laughter, social interaction, positive, encouraging, motivating and inspiring. We welcome everyone. You get a warm feeling as soon as we say “ is it anyone’s first time out to run club?” and everyone claps there hands and welcomes the new person! That’s the kind of group we are!
LS: If your run group had a signature running song, what would it be?
JT: WE ARE FAMILY – SISTERS SLEDGE
LS: Do or don’t:
Visor: If that’s your jam, then do it!
Fanny Pack: They are all the rave now! DO!
LS: If someone wants to join, what should they do?
JT: Come on out on either Thursday night or Saturday morning. And remember you are welcome, don’t feel intimidated.
Follow us on Instagram and Facebook as we post all of our routes, special announcements and info on the routes for that day!
Instagram | Facebook
Frontrunners: Wally Mah
When: Saturday 9am
Where: Neon Cone
LS: Who is your running group geared toward? Can anyone join?
WM: Our running group is geared towards the LGBT2SQ+ community, but allies are accepted as well. We welcome all levels of running. Anyone may join and the best part is membership is free!
LS: When and where do you guys meet? Do you run year round?
WM: We meet by the elevator next to the ice-cream shop Neon Cone every Saturday at 9:00 am. We start our running season in the spring and end in the fall. We hibernate in the winter, but sometimes we have a pop-up run.
LS: What is a typical run for you guys?
WM: We run several different trails from The Forks. Due to the various abilities of our members, we break up into different groups. We run between thirty to sixty minutes that span between four to ten kilometers.
LS: What’s your run group vibe?
WM: Easy and sociable! We always meet up afterwards for coffee in The Forks Market.
LS: If your run group had a signature running song, what would it be?
WM: Hmm…so many to choose from, but let’s say “I’m Coming Out” by Diana Ross. As I always say to tentative prospective members, just “come out!” We’re just loads of fun.
LS: Do or don’t:
Visor: Don’t
Fanny Pack: DEFINITELY don’t.
LS: If someone wants to join, what should they do?
WM: Shoot an e-mail to Wally at outthererun@yahoo.ca. Instagram @winnipeg_frontrunners Facebook: https://www.facebook.com/WinnipegFrontrunnersPrideRun/
#forkslearntorun: Lindsay Somers
When: Sundays 9:30 am, Wednesdays 6pm
Where: Under the Canopy
(yes, I am going to interview myself)
LS: Who is your running group geared toward? Can anyone join?
LS: Absolutely, anybody can join! This is an eight week paid learn to run program. Whether you’ve never run before, haven’t run in years or are wanting some accountability and support in running - we’ve got you! We start so slow, mostly walking. Then we add bits of running AKA dance walking. Building your endurance over an eight week period training for a 5K race. There are spring, fall and winter sessions that you must register for.
LS: When and where do you guys meet? Do you run year round?
LS: Our meeting place depends on the season. Right now, it’s nice out, so we meet under the canopy! We definitely run year round! Spring session: April + May, Fall session: September + October, Winter session: January + February.
LS: What is a typical run for you guys?
LS: In our eight week program we progress from 3K to 5K. We start slowly with mostly walking and little spurts of our signature “dance walk” and build up our endurance (mentally and physically) from there. We encourage A LOT of talking and run buddies. We are a very social group. We explore the trails around The Forks, The Exchange, St Boniface, Assiniboine Ave and Point Douglas. Exploring different parts of the city is part of our run experience.
LS: What’s your run group vibe?
LS: VERY relaxed. First rule of #forkslearntorun is to have fun. We never talk about numbers, pace or times. It is about making a commitment to get outside in all weather and move your body. A big success of #forkslearntorun is the connections people have made. We have had couples come out of run club and many genuine friendships have been made through running that continue outside of run club. A big perk of meeting at The Forks is that is is always so easy to hang out at The Common post run. Sundays we drink coffee from Fools and Horses and eat cinnamon buns from Tall Grass Prairie. Wednesdays are railers from The Common and pizza from Red Ember. We kind of are a beer and pizza run club.
Every Wednesday we have a guest run coach that shares their running lifestyle to help inspire us to think about all the different ways running can become a lifestyle. Guest coaches also share their top three running tips. We also do a special ‘yoga for runners’ class and complete 50ish squats together before every run.
LS: If your run group had a signature running song, what would it be?
Easy Like Sunday Morning by Lionel Richie.
LS: Do or Don’t:
Visor: DO! As a not reliable sunscreen applier, this is IDEAL for sun protection on your face. Also: it’s basically a topless hat, so you get the shade AND a cool head. Bonus: great for keeping bangs and hair out of your face while you run. I secretly wish I could wear a visor all the time.
Fanny pack: DO! I hate carrying anything on a run. (I’ve been known to hide keys in bushes outside my apartment) In summer running, we generally don’t have as many pockets. A fanny pack is pretty much one giant pocket you can easily put everything in: keys, wallet and phone.
LS: If someone wants to join, what should they do?
Next eight week #forkslearntorun session starts up in September. Email lindsayhsomers@gmail.com to get on the mailing list.
So many run clubs to join! Any of them inspire you to put on a visor and take your first step?
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Other posts that might interest you:
Thursday, 31 May 2018
Market News: Jenna Rae Cakes opens their doors
The day has finally come! Well almost, it's tomorrow. Tomorrow, Jenna Rae Cakes opens up their doors in The Forks Market for the first time!
They've got some exclusive goodies for you, some prizes to be won, and a photo booth for you to snap some pics. Come by during they're opening weekend (June 1-3) from 10am to 8pm.
EXCLUSIVE GOODIES
Cookie dough, people... cookie dough! They've got four types of edible cookie dough available exclusively at The Forks location. We can't wait to try every single flavour:
- Vanilla Sprinkle Sugar Cookie 🎂
- Classic Chocolate Chip 🍪
- Toffee Salted Caramel Sugar Cookie 👌🏼
- Peanut Butter Cookie 🥜
Also exclusive to The Forks location are these dreamy little mouse cups in four flavours:
- Cotton Candy 🍬
- Chocolate Lovers 🍫
- Strawberry Shortcake 🍓
- Cookies and Cream 🍪
MORE THAN JUST DESSERTS
Along with their edible treats, they are selling specialty Jenna Rae Cakes gift items they created with local favourites – a Coal & Canary candle, a Pepo ceramic mugs, and a Sugar Blossom necklace.
CLASSICS AT THE FORKS
Every day you can expect to find twelve flavours of their legendary macrons, four flavours of cookie sandwiches, and their exclusive items.
MORE ABOUT JENNA RAE CAKES
They opened their boutique bakery on Academy Road four years ago and quickly won the hearts of Winnipeg's dessert lovers. They have a heavy focus on family – Jenna's husband is their general manager, and their retired father is a full-time employee! Jenna is a self-taught cake designer and together with her graphic designer sister, Ashley, they have created something really special that both tastes and looks good. They are equally as excited as we are to join our list of vendors at The Forks!
See you tomorrow!
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Other posts that might interest you:
Wednesday, 30 May 2018
UnCommon Pours: The magic of Véronique Rivest
Our sommelier for The Common, Véronique Rivest, is coming back to unveil our new wine list at the next UnCommon Pours event. This time, she's joining guests in the South Aisle of The Market to chat about wine while you sip + snack on favourites from the Food Hall.
Aside from being incredibly knowledgable about wine and beer, Véronique is warm, friendly, and passionate about giving great customer service—and being able learn from her has been an amazing experience for all of The Common staff. They learned a lot during training, and we've summed up a few fun tips and tricks from the wine master herself for all you wine lovers out there.
Cheers!
ON THE MENU
When creating and curating our wine list at The Common, Véronique dedicated her focus to terrior wines, which she describes as “wines that taste like where they’re from.” This means a flavourful end product that is the culmination of factors like elevation, weather, soil and tradition. These are not wines that have been altered to taste the exact same year after year, and bottle after bottle.
Véronique also sourced wines that are well-made, sustainably and organically-farmed, with minimal intervention and made with integrity. The list also features a diverse selection of countries, styles, varieties and price points. In her words, “You’re careful of what you eat, why shouldn’t you be careful of the wine you drink?”
ON THE BOTTLE
At The Common we serve our wines by the glass, but Véronique shares some valuable vino advice when selecting a bottle. To summarize:
- A corked bottle doesn’t necessarily mean a better bottle of wine. Véronique’s preferences are screw caps and real corks (followed lastly by synthetic corks).
- The weight of a bottle has no relation to the quality of the wine. Heavy bottles are “passe” and bad for the environment (as they cost more for transportation and cause higher gas consumption). “I’d rather the producer put their money in the wine than the packaging,” says Véronique.
- Labels need not be fancy or over-designed, but they should be informative. If a label says the wine has been ‘aged in barrels’, it’s useful to know which kind.
ON TASTING NOTES
When tasting wine, Véronique says you must draw from what you know. If the label describes lychee, but you’ve never had lychee before, you’re not wrong when you instead say it reminds you of your grandmother’s perfume. We can draw from our own smells, flavours and tastes to experience wine. For example, the petrol aroma that is present in some rieslings might remind one person of the smell of the boat’s motor when fishing with grandad.
When talking the talk, Véronique reminds us that a wine described as “fruity” does not necessarily mean sweet. Wine can be very fruity, yet dry. A common way to describe minerality is the smell of wet rocks after rain.
We love Véronique's totally unpretentious approach to wine. “Wine likes wine,” she says – explaining that at her wine bar, SOIF, in Gatineau, you don’t change your glass between orders. The rigid, seemingly trivial and outdated rules of wine tasting have no place in V’s world.
ON FOOD
Market Eats: Fries of The Forks Market“I have one rule about pairing wine with food: eat what you like and drink what you like, and you’ll be happy.”
This is perhaps the single rule Véronique most lives her life by (she notes that her husband prefers a tannic red with his seafood and chicken, a combination most would tell you is wrong). She also explains how certain foods can react with wine – if you’re pairing a steak with a tannic red, a well-done steak will harden the tannins, while a steak cooked rare will make those same tannins melt “like velvet.”
Ending on a sweet note, Véronique speaks on the golden rule of dessert: the wine should be at least as sweet as the dessert you are enjoying it with.
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Get your tickets to UnCommon Pours V02 while they're still available.
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Other posts that might interest you:
Wednesday, 23 May 2018
Forks-ology: What's under the land and what does it tell us?
We've brought in the pros to look at what's under The Forks site in preparation for the Railside development - it's always super interesting to learn about our history! We chatted with archeologist, Ashley Daciuk of InterGroup Consultants Ltd, about what they found, how they found it, and a bunch more.
We should note that because the area is a known meeting place for something like 6,000 years of history, The Forks is under archaeological license by the government of Manitoba, meaning before any developments – from building buildings to installing sculptures – begin on our property, we go through an archaeological process.
We started the dig with a blessing from Elder Nepinak and continue to work with the Indigenous community throughout the project.
They've already cleaned and catalogued pretty sweet items.
This is an old bottle from Drewrys Brewery.
The brewery started in Winnipeg in 1877, two years after E. L. Drewry paddled his way up from Minnesota.
They brewed beer in the area until they were hit with a truly unfortunate series of events. The general manager and his son were murdered in a burglary in 1915, the prohibition made their business illegal seven years later, and three years after that, the company went bankrupt.
Anyone else impressed that they could still have three years of business after the start of the prohibition?
This piece of pottery is from somewhere between 1,000 - 2000 years ago, the Laurel Period.
This technique of pottery making was developed by the Indigenous people from the Eastern United States who traveled as far as Southern Indian Lake and as far west as Sturgeon Weir River, Saskatchewan – clearly stopping at The Forks somewhere along the way.
They've found more items that they have yet to clean, analyze and catalogue.
Here's what Ashley had to say about the dig...
What were you doing?
We were looking for the presence of cultural material and artifacts (also known as heritage resources), such as pottery, lithic (stone) artifacts, and fur trade goods that are evidence of the daily life of past inhabitants of The Forks who we know include Indigenous peoples, fur traders, and immigrants. To look for cultural material and artifacts, we used a backhoe to dig trenches where the Railside plans denote building new buildings. We look through the dirt from the trenches and the trench walls for the presence of cultural material and artifacts.
Why were you looking for cultural material and artifacts here?
The Forks has a rich cultural history spanning thousands of years and is considered an important archaeological site. It has been an important gathering place, used during Pre-European Contact and historic periods.
Any development or activity, construction of new buildings, or anything that may alter or disturb cultural material and artifacts are subject to a Heritage Resource Impact Assessment (HRIA) dictated by the Historic Resources Branch (HRB) of Manitoba Culture, Heritage and Tourism, a branch of government dedicated to supporting Manitobans in identifying and preserving their heritage. The purpose of an HRIA is to determine whether heritage resources in the area will be negatively impacted, such as through the destruction of features and artifacts in the area, by the development.
What else did you expect to find going into the dig?
Various cultural groups have gathered and lived in the area that is now The Forks. Since there's a long history of people residing in or passing through the area, we usually expect to find some cultural material and artifacts, like we did with things like the pottery and the bottle. There is often a chance of finding fur trade goods (pipe stems, beads, ceramics, etc.), projectile points (arrow heads), and more pieces of ceramic pottery.
Did you find those items?
We've found a bunch of things, so stay tuned for updates once we analyze everything.
What do you do with unusual finds?
We will document and unusual finds, analyze them, and discussed them with the HRB to determine their how meaningful they are to us.
What happens to artifacts you find?
Artifacts that are found are taken to a laboratory for further assessment and then turned over to the HRB for care and treatment.
Stay tuned for updates on what cool things Ashley and her team have found and what they can tell us about the history of The Forks!
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Our investigation was conducted under heritage permit A10-18.
More information:
Managing our Heritage Resources – Impact Assessment
Information for Professional Archaeological Consultants
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Other posts that might interest you:
We should note that because the area is a known meeting place for something like 6,000 years of history, The Forks is under archaeological license by the government of Manitoba, meaning before any developments – from building buildings to installing sculptures – begin on our property, we go through an archaeological process.
We started the dig with a blessing from Elder Nepinak and continue to work with the Indigenous community throughout the project.
They've already cleaned and catalogued pretty sweet items.
This is an old bottle from Drewrys Brewery.
The brewery started in Winnipeg in 1877, two years after E. L. Drewry paddled his way up from Minnesota.
They brewed beer in the area until they were hit with a truly unfortunate series of events. The general manager and his son were murdered in a burglary in 1915, the prohibition made their business illegal seven years later, and three years after that, the company went bankrupt.
Anyone else impressed that they could still have three years of business after the start of the prohibition?
This piece of pottery is from somewhere between 1,000 - 2000 years ago, the Laurel Period.
This technique of pottery making was developed by the Indigenous people from the Eastern United States who traveled as far as Southern Indian Lake and as far west as Sturgeon Weir River, Saskatchewan – clearly stopping at The Forks somewhere along the way.
They've found more items that they have yet to clean, analyze and catalogue.
Here's what Ashley had to say about the dig...
What were you doing?
We were looking for the presence of cultural material and artifacts (also known as heritage resources), such as pottery, lithic (stone) artifacts, and fur trade goods that are evidence of the daily life of past inhabitants of The Forks who we know include Indigenous peoples, fur traders, and immigrants. To look for cultural material and artifacts, we used a backhoe to dig trenches where the Railside plans denote building new buildings. We look through the dirt from the trenches and the trench walls for the presence of cultural material and artifacts.
Why were you looking for cultural material and artifacts here?
The Forks has a rich cultural history spanning thousands of years and is considered an important archaeological site. It has been an important gathering place, used during Pre-European Contact and historic periods.
Any development or activity, construction of new buildings, or anything that may alter or disturb cultural material and artifacts are subject to a Heritage Resource Impact Assessment (HRIA) dictated by the Historic Resources Branch (HRB) of Manitoba Culture, Heritage and Tourism, a branch of government dedicated to supporting Manitobans in identifying and preserving their heritage. The purpose of an HRIA is to determine whether heritage resources in the area will be negatively impacted, such as through the destruction of features and artifacts in the area, by the development.
What else did you expect to find going into the dig?
Various cultural groups have gathered and lived in the area that is now The Forks. Since there's a long history of people residing in or passing through the area, we usually expect to find some cultural material and artifacts, like we did with things like the pottery and the bottle. There is often a chance of finding fur trade goods (pipe stems, beads, ceramics, etc.), projectile points (arrow heads), and more pieces of ceramic pottery.
Did you find those items?
We've found a bunch of things, so stay tuned for updates once we analyze everything.
What do you do with unusual finds?
We will document and unusual finds, analyze them, and discussed them with the HRB to determine their how meaningful they are to us.
What happens to artifacts you find?
Artifacts that are found are taken to a laboratory for further assessment and then turned over to the HRB for care and treatment.
Stay tuned for updates on what cool things Ashley and her team have found and what they can tell us about the history of The Forks!
---
Our investigation was conducted under heritage permit A10-18.
More information:
Managing our Heritage Resources – Impact Assessment
Information for Professional Archaeological Consultants
---
Other posts that might interest you:
Thursday, 17 May 2018
Ten lunches at The Forks for under $10
Tall Grass Prairie has hearty salad and sandwich combos, and serves day-old pastries for a discounted price. Choose this option if you’re craving homemade baking and a veggie-filled lunch.
Tall Grass Prairie – Sesame Orzo Salad and Aged Cheddar Sandwich Combo $7.10
Tall Grass Prairie – Day Old Blueberry Muffin $1.40
Total (including tax) $9.61
We often hear from travellers and on social media that Fergie’s Fish’n Chips serves up the best fish and chips across Canada! The snack option is a perfect lunch size, and the crispy batter, famous fries, and flavourful tartar sauce makes this a worthwhile pick.
Fergie’s Fish’n Chips – Snack: 1 Piece of Pickerel and Small Chips $6.77
Total (including tax) $7.65
KYU Grill’s Shichimi frites are addicting. These crispy thick fries are drizzled generously with a not-too spicy mayo and topped with black sesame seeds. The KYU corn is garlicky and delicious, and together both sides make a nice introduction into Japanese fusion.
KYU Grill – Small Shichimi Frites $4.00
KYU Grill – KYU Corn $3.74
Total (including tax) $8.76
Doubles are a Caribbean sandwich made with two pieces of fried bread and a spiced chickpea curry filling. Bindy’s Caribbean Delights serves them with a side of tamarind and hot sauce, and suggest the salad as a side – both are delicious. A few bites of frozen yogurt complete this tropical combination.
Bindy’s Caribbean Delights – Trinidad Doubles $3.25
Bindy’s Caribbean Delights – Garden Salad $3.74
Fro-gurts – Child Size $2.65
If you’re craving breakfast for lunch, Danny’s All Day Breakfast is reasonably priced and tasty. Before 11AM their breakfast special (2 eggs, bacon or sausage, hashbrowns + toast) is only $5.25! But if you pick this Pancake Breakfast, try placing the eggs and bacon onto the pancakes and drizzling with syrup to create the ultimate open-faced breakfast sandwich.
Danny’s All Day Breakfast – Pancake Breakfast $7.95
Total (including tax) $9.01
Zorba’s Greek + Italian has tons of fresh and filling dishes. The lasagna can be ordered by the slice and is stacked with cheesy, meat-filled layers. Red Ember’s homemade cold brewed tea adds a refreshing touch.
Zorba’s Greek + Italian – Lasagna $5.75
Red Ember – Cold Brewed Tea $3.00
Total (including tax) $9.89
Red Ember is known for its wood-fired pizza, but they also have spectacular salads that are perfect for lunch. Miso-tahini dressing, sunflower seeds, mint and juicy beets make this a must-have dish if you are craving something healthy.
Red Ember – Beet Salad $8.00
Total (including tax) $9.04
Take a tour through The Forks Market for this lunch combination. Start with Taste of Sri Lanka’s Veggie Samosa for a crispy, savory pocket of goodness. Then stroll over to Fusion Sushi for a six-piece cucumber roll, and swing by Skinners to complete the meal with a fizzy fountain drink.
Taste of Sri Lanka – Veggie Samosa $2.00
Fusion Sushi – Cucumber Roll $4.50
Skinners – Fountain Drink $1.90
Total (including tax) $9.49
Thursday, 10 May 2018
This one's for all the Moms out there!
Remember
visiting The Forks with your mom when you were a kid? Exploring the Manitoba
Children’s Museum, snacking on mini-donuts and climbing all the way up to the
top of the tower? You’re older now, but that doesn’t mean there aren’t still
plenty of ways to enjoy The Forks with your mom this Mother’s Day, no matter
your age or budget.
Treat your mama to a total spa experience.
A trip to
the spa is a classic gift, so why change what works? Riverstone Spa at The Inn at the Forks has it all: tranquil music, calm
lighting and a soothing massage to help your mom escape her stresses.
Not to mention, she will need someone to go with, so why not treat yourself
while you’re at it.
*For a more affordable spa alternative: grab a candle and bath soak from Coal and Canary, a book at
McNally Robinson + even a bottle of her favourite wine from Ellement Wine + Spirits make the perfect combo for an at-home spa day.
Books from McNally Robinson Booksellers, wine from Ellement Wine + Spirits, candle + bath soak from Coal and Canary Candle Company |
You can’t go wrong with a piece of jewelry made in town.
Shop The
Forks Market to find that special piece of bling your mom’s wardrobe is
missing. Plus, it’s a bonus to know it was made by a local jeweler.
Take a walk around The Forks
Believe it
or not, summer is on its way. Take mom on a walk around The Forks to see the
seasons change in the Public Orchard or along the Assiniboine on the Riverwalk.
Beautiful blossoms on the apricot trees in the Public Orchard! |
Catch up over a glass of wine from The Common
No one is
more in-the-know than your mom. Let her fill you in over a glass, or a flight of wine from The Common’s specially crafted wine list.
Shop the Luckygirl Pop-up happening Saturday at The Forks Market
Have a date day with your Mom on Saturday and peruse the great local vendors curated by Luckygirl, or swing by yourself to pick out a few treats to gift to mom on Sunday (but also for yourself, who are we kidding). And don't forget to take a selfie with your mom in front of Kal Barteski's latest piece of artwork while you're upstairs!
- All booked up: McNally Robinson opens at The Forks
- Welcoming Spring: Hard Copy Inspiration to Spring Clean Your Life
- A New Year: 3 Ways to Feel Great & Be Active in 2018
Wednesday, 2 May 2018
It's Pedal Season: Get on Your Bikes & Ride!
We did it. The green is finally starting to appear! I am
so excited to kick off another summer at The Forks.
One of my favourite parts of summer is that everything somehow
feels easier. Minimal layers needed! I can hop on my bike jacket-less and
socks-less and cruise around town with the warm breeze in my hair and sunshine
on my face. I love getting around town feeling relaxed and energized at the
same time. It makes me so happy.
For the past two years I’ve been fortunate to share all kinds of stories about biking and The Forks with you through this blog. Here’s
the thing about biking: biking is for just about everyone. No matter what your fitness
level is - you can ride a bike. It’s movement AND it’s
enjoyable. It’s my hope to show you that there are so many ways to
integrate a bike riding into your lifestyle in meaningful ways. It’s
not just exercise - it’s living life!
As we get ready for another season of summer fun times at The
Forks, I want to help you find your inspiration to dust off that banana seat
and pedal on down to The Forks for some hangouts. I’ve rounded up my
top five biking blog posts to share with you again to help you find your bike
riding mojo this summer:
Hanging out with someone new? Suggest a bike ride and a picnic
at The Forks. Blow their mind with your fun easy going and vivacious attitude.
Long time partner: this will certainly break the boring pattern of dinner and a
movie.
It’s about the journey. Take the long
route. Feel the sunshine. Be the active lifestyle example for your kids. All
roads lead to The Forks. Bonus: The Forks has everything you need when
you arrive.
Make your commute an active commute. Not sure how to do it?
There’s an app for that! Read all about the Go Manitoba commuter
buddy app and you can ride to The Forks/downtown with the support of an
experienced cyclist. Maybe even make a new active friend too?
The Wrench is at The Forks all summer to help you with all your
biking needs! I am still riding around town in the cruiser I picked up from
them. They have a great selection of vintage bikes for sale that have been
restored AND they even taught me how to maintain my bike! Bike people really
are the nicest.
Bike riding with a gang of pals is seriously the best. You feel
like a kid again! Gather your buds and head on down to The Forks for a
delicious lunch and hang out this summer. It’s so fun.
What do you think? Who knew a bike ride can be so much more than
a bike ride? It’s a lifestyle! Still scared because
you haven’t done it in a while? Well, you know the saying “it’s
just like riding a bike…” Well, it is! You can do it!
See you out there this summer! Can’t wait to see all
your happy biking faces at The Forks! P.S. Free parking for cyclists! ;)
And here's a few maps to get you started on your route - it's basically under 40 minutes to pedal to The Forks from any corner of the city.
Lindsay Somers is a Lifestyle Health Coach in Winnipeg. You can follow her on Instagram and Twitter.
Other posts that might interest you:
- Endless Choices With Flights at The Forks Market
- Picking Something Fresh at The Public Orchard
- A New Year: 3 Ways to Feel Great & Be Active in 2018
- Market Eats: Fries of The Forks Market
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